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Kaadu Organics
Palm Jaggery Powder - Natural - 1 Kg
Staples
Our search for a healthy sugar alternate took us to Getticheviyur Village of Tamil Nadu. We are on a mission to bring you healthy, premium quality produce from our partner farms all over India. Our quest ends only when we can suggest a healthy alternative to every mainstream produce touted as an essential staple and help farmers while we are at it.
A glance at how Getticheviyur jaggery is made:
The tree nectar(tree sap)/pathaneer is gently coaxed out and collected in clay pots at the break of dawn. Within 2 hours, the sap is boiled till there is no trace of water left in it. The result is a dark brown, viscous fluid. This preparation is then poured into iron pan and rubbed to get powder while its getting dired. Traces of coconut elevate this jaggery to a level beyond words. Don't take our word for it. Go ahead and order some already!
Our collaborators in this venture are Kaadu Organics. They are also on a mission, just like us, to preserve our rich ancestry and culture by motivating farmers to hold onto their traditional practices. The pathaneer for the jaggery has been tapped by traditional tapper families who have handed down their wisdom for younger generations. It is the main source of livelihood for tapper families in Getticheviyur and surrounding villages. This particular batch of jaggery has been sourced from Ramasamy's farm.
Farm Location:
https://bit.ly/2XKgLBT
A glance at how Getticheviyur jaggery is made:
The tree nectar(tree sap)/pathaneer is gently coaxed out and collected in clay pots at the break of dawn. Within 2 hours, the sap is boiled till there is no trace of water left in it. The result is a dark brown, viscous fluid. This preparation is then poured into iron pan and rubbed to get powder while its getting dired. Traces of coconut elevate this jaggery to a level beyond words. Don't take our word for it. Go ahead and order some already!
Our collaborators in this venture are Kaadu Organics. They are also on a mission, just like us, to preserve our rich ancestry and culture by motivating farmers to hold onto their traditional practices. The pathaneer for the jaggery has been tapped by traditional tapper families who have handed down their wisdom for younger generations. It is the main source of livelihood for tapper families in Getticheviyur and surrounding villages. This particular batch of jaggery has been sourced from Ramasamy's farm.
Farm Location:
https://bit.ly/2XKgLBT
Delivery Note:
Expected delivery between Dec 02nd (Mon) and Dec 07th (Sat)
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