1099
30 units left
Beond Splash
Dharwad Alphonso Mango - Organically Grown - 12 PC
Fruits
Indulge in the unparalleled delight of Dharwad Alphonso, cultivated on the lush expanses of Goa road, Dharwad. Under the stewardship of Senior retired Official Dr. Sadhani and technical consultation of Beond splash, our mangoes thrive in a 100% non-pesticidal environment with zero chemical inputs and irrigation. Experience the essence of pure quality, nurtured by our Desi cows unit, ensuring self-sufficiency and exquisite taste in every fruit.
Beond Quality Foods : A start up for production and marketing of Healthy and tasty Food.
Founders :
1. Dr. Anuradha Sheshagiri. M.(SW), Ph. D. .
A social scientist with a passion on value additions has a special expertise in Millets cooking. Having conducted more than 200 Healthy millets cooking workshops across India, Dr. Anuradha trains entrepreneurs in food industry. She has developed products and protocols for value additions in Groundnut, Tamarind, Lemon, Pulses, Rice, Wheat, Mangoes and Grapes.
2. Dr. Sheshagiri Gubbi. M.Sc (agri), Ph.D.
Basically an Agricultural Biotechnologist has passionately developed procedures to systematically reduce chemicals in farming. An expert in Technologies scouting, adaptations and usages Dr. Sheshagiri Gubbi has established a Technological business platform Beond splash (Beond - Solutions for Plant and Soil health) to train young entrepreneurs in Bio, organic inputs production and marketing; Farm/Corporate consultations; market linkages of healthy and quality food in more than 15 food crops including Rice, wheat , groundnut, pulses, mangoes, grapes....etc.
Beond splash has established a productive farmers network with a contant focus on Rainfed and dry land farming systems with high potential to establish eco-friendly environments.
(1 Unit: 12 Pc Mangoes)
Beond Quality Foods : A start up for production and marketing of Healthy and tasty Food.
Founders :
1. Dr. Anuradha Sheshagiri. M.(SW), Ph. D. .
A social scientist with a passion on value additions has a special expertise in Millets cooking. Having conducted more than 200 Healthy millets cooking workshops across India, Dr. Anuradha trains entrepreneurs in food industry. She has developed products and protocols for value additions in Groundnut, Tamarind, Lemon, Pulses, Rice, Wheat, Mangoes and Grapes.
2. Dr. Sheshagiri Gubbi. M.Sc (agri), Ph.D.
Basically an Agricultural Biotechnologist has passionately developed procedures to systematically reduce chemicals in farming. An expert in Technologies scouting, adaptations and usages Dr. Sheshagiri Gubbi has established a Technological business platform Beond splash (Beond - Solutions for Plant and Soil health) to train young entrepreneurs in Bio, organic inputs production and marketing; Farm/Corporate consultations; market linkages of healthy and quality food in more than 15 food crops including Rice, wheat , groundnut, pulses, mangoes, grapes....etc.
Beond splash has established a productive farmers network with a contant focus on Rainfed and dry land farming systems with high potential to establish eco-friendly environments.
(1 Unit: 12 Pc Mangoes)
Delivery Note:
Expected delivery between May 20th (Tue) and May 24th (Sat)
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