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Sweccha Farms
Daisy Tangerine - Organically Grown - 2 KG
Fruits
Daisy Tangerines, grown organically in nutrient-rich soils, are a vibrant citrus delight known for their sweet aroma, bright orange rind, and naturally juicy segments. Free from chemical inputs, these tangerines develop their flavour slowly under natural sunshine, resulting in a clean, refreshing taste with a perfect balance of sweetness and mild tang.
Their thin, easy-to-peel skin and tender pulp make them a convenient, wholesome snack for all ages, while their high vitamin C content and antioxidant-rich profile support immunity and overall wellness. Cultivated using eco-friendly farming practices, Daisy Tangerines thrive in well-maintained orchards where soil health and biodiversity are carefully protected. Farmers rely on compost, natural pest control, and sustainable water management to nurture each fruit, ensuring purity from farm to table.
About Farm:
Sweccha Farms, nurtured under the thoughtful guidance of farmer Vimlendu Jha, is a vibrant example of sustainable and ethical agriculture in Rajasthan. Located in the serene village of Ladipura, the farm is known for its commitment to pure organic farming practices, where every crop is grown with respect for soil health, biodiversity, and natural cycles.
Among its prized harvests are the Kinnow Orange and the Daisy Tangerine, both cultivated with exceptional care to preserve their natural sweetness and aroma. The warm days and cool desert nights of Ladipura give these citrus fruits a unique balance of juiciness and zest, making them stand out for their flavor and nutritional richness.
At Sweccha Farms, each fruit is hand-picked at peak ripeness, ensuring that customers receive produce that is vibrant, fresh, and full of vitality. The farm is gradually earning recognition among conscious consumers for its dedication to quality and its mission to bring honest, chemical-free fruits from Rajasthan’s heartland to households across India.
1 Unit: 1.9 - 2.1 KG
Their thin, easy-to-peel skin and tender pulp make them a convenient, wholesome snack for all ages, while their high vitamin C content and antioxidant-rich profile support immunity and overall wellness. Cultivated using eco-friendly farming practices, Daisy Tangerines thrive in well-maintained orchards where soil health and biodiversity are carefully protected. Farmers rely on compost, natural pest control, and sustainable water management to nurture each fruit, ensuring purity from farm to table.
About Farm:
Sweccha Farms, nurtured under the thoughtful guidance of farmer Vimlendu Jha, is a vibrant example of sustainable and ethical agriculture in Rajasthan. Located in the serene village of Ladipura, the farm is known for its commitment to pure organic farming practices, where every crop is grown with respect for soil health, biodiversity, and natural cycles.
Among its prized harvests are the Kinnow Orange and the Daisy Tangerine, both cultivated with exceptional care to preserve their natural sweetness and aroma. The warm days and cool desert nights of Ladipura give these citrus fruits a unique balance of juiciness and zest, making them stand out for their flavor and nutritional richness.
At Sweccha Farms, each fruit is hand-picked at peak ripeness, ensuring that customers receive produce that is vibrant, fresh, and full of vitality. The farm is gradually earning recognition among conscious consumers for its dedication to quality and its mission to bring honest, chemical-free fruits from Rajasthan’s heartland to households across India.
1 Unit: 1.9 - 2.1 KG
Delivery Note:
Expected delivery between Dec 05th (Fri) and Dec 09th (Tue)
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