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Dhruvdhaanya Agro Farm
Kichdi Jowar - Organically Grown - 2 KG
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Introducing Kichdi Jowar, a flavorful delight that nourishes both body and soul! Indulge in the goodness of this ancient grain, handpicked and lovingly crafted into a delightful blend. Perfectly combining the wholesomeness of Jowar with the comfort of traditional Kichdi, this unique creation will elevate your dining experience.
Our Kichdi Jowar is a scrumptious fusion of aromatic spices, tender grains, and hearty lentils, all coming together to create a symphony of flavors that will leave you craving for more. With each bite, you'll relish the nutty undertones of Jowar, while savoring the comforting taste of perfectly cooked Kichdi.
Not only does Kichdi Jowar offer an irresistible taste, but it is also a powerhouse of nutrition. Packed with vitamins, minerals, and fiber, this wholesome dish will keep you feeling energized and satiated. So treat yourself to a bowl of Kichdi Jowar and experience a burst of delectable flavors that is sure to leave you longing for seconds!
About Dhruvdhaanya Agro Farm (in their own words):
Dhruvdhaanya Agro Farm is based in Antur-Bentur in the northern part of Karnataka which is around 40 kms from Hubli. We manage around 50 acres of land and majority of land consist of fertile black soil.
We specialize in cultivating Red Chilli, Wheat, Cotton, Oil seeds, Millets and Pulses. The black soil is also called as Regur. This is specialized soil type because of its nature to be more moisture retentiveness and high clay content. This soil contains many natural essential nutrients like Calcium, Potassium, Iron and Magnesium along with some content of humus as well and also the black soil develops deep crack during hot weather helping in proper aeration of the soil. All these things help in proper crop development.
At Dhruvdhaanya farm we believe in natures own processes and all our products are naturally grown using all traditional farming techniques, we do not use any chemical fertilizers and pesticides for our crop development instead adopted the organic ways to fertilize our soil. Thus our products are healthy to eat and organic in nature.
Our Kichdi Jowar is a scrumptious fusion of aromatic spices, tender grains, and hearty lentils, all coming together to create a symphony of flavors that will leave you craving for more. With each bite, you'll relish the nutty undertones of Jowar, while savoring the comforting taste of perfectly cooked Kichdi.
Not only does Kichdi Jowar offer an irresistible taste, but it is also a powerhouse of nutrition. Packed with vitamins, minerals, and fiber, this wholesome dish will keep you feeling energized and satiated. So treat yourself to a bowl of Kichdi Jowar and experience a burst of delectable flavors that is sure to leave you longing for seconds!
About Dhruvdhaanya Agro Farm (in their own words):
Dhruvdhaanya Agro Farm is based in Antur-Bentur in the northern part of Karnataka which is around 40 kms from Hubli. We manage around 50 acres of land and majority of land consist of fertile black soil.
We specialize in cultivating Red Chilli, Wheat, Cotton, Oil seeds, Millets and Pulses. The black soil is also called as Regur. This is specialized soil type because of its nature to be more moisture retentiveness and high clay content. This soil contains many natural essential nutrients like Calcium, Potassium, Iron and Magnesium along with some content of humus as well and also the black soil develops deep crack during hot weather helping in proper aeration of the soil. All these things help in proper crop development.
At Dhruvdhaanya farm we believe in natures own processes and all our products are naturally grown using all traditional farming techniques, we do not use any chemical fertilizers and pesticides for our crop development instead adopted the organic ways to fertilize our soil. Thus our products are healthy to eat and organic in nature.
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