Farmizen - Mamidikaya Thurumu Pachadi (Mango Pickle) - Homemade | Pre-Orders | Bangalore
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Athula Nirmiti

Mamidikaya Thurumu Pachadi (Mango Pickle) - Homemade - 300 GM

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Mamidikaya Turumu Pachadi is Andhra-style grated mango pickle (Mango Thokku) that lasts for a year or more. This is because the grated mango is sun-dried and then pickled. Also the sun-drying intensifies the tangy taste of the raw mango and so this is a spicy tongue tickler of a pickle. Made from native variety mangoes from our farms.

About Athula Nirmiti:
Mr.Prabhu was always inclined towards farming so he got into this field in the year 2005 and took a small step towards organic farming. Athula Gutta joined in this journey around 2011. They have been growing paddy, sugarcane,raw banana, yam but the main crop has been turmeric for ages. The IISR Pragathi variety's research was conducted at their farm, after successful cultivation it was later introduced to markets as high yielding and short duration variety. With every year passing by they are adding different varieties of crops to their farming portfolio right from Kalabati black rice to different varieties of fruits. At their farms they are using cow based inputs like jeevamrut, cow urine etc.
Here is the short video about the farm:  https://vimeo.com/379010817

You can find them on Instagram :  https://www.instagram.com/athulanirmithiorganics/?igshid=1jztceland9j7
Also you can check their facebook page:  https://www.facebook.com/athulanirmithiorganics/

They have got many awards for organic farming. Notable is Best Organic Farmer award they got in 2017 from Andhra Pradesh government.
Note : All ingredients used are organic


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