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Nadasaala Mango - Organically Grown - 1 KG
Fruits
The
Nadasaala Mango
is a rare and traditional mango variety known for its distinct taste, rich aroma, and historical significance. Cultivated in select regions of South India, this mango is cherished for its naturally sweet and slightly tangy flavor, making it a favorite among mango connoisseurs.
Nadasaala mangoes are medium to large, with an elongated oval shape and a smooth, thin skin that turns golden yellow upon ripening.
This mango offers a perfect balance of sweetness with mild tanginess, making it incredibly refreshing. It has a juicy, fiber-free texture, allowing for a smooth and enjoyable eating experience.
One of the highlights of the Nadasaala mango is its captivating fragrance, which is naturally intense and indicative of its ripeness.
Nadasaala mangoes are versatile and can be enjoyed in various ways:
Consumed fresh as a delightful seasonal treat.
Used in preparing fresh juices, smoothies, and desserts.
Ideal for making traditional mango-based sweets like aamras, mango shrikhand, and mango lassi.
A great ingredient for pickles, jams, and preserves due to its balanced acidity and natural sweetness.
The Nadasaala mango has a short harvesting season, typically between April and June , depending on climatic conditions. It is often grown in traditional mango orchards where farmers follow sustainable farming practices to preserve the authenticity and taste of this cherished variety.
If you love mangoes with a deep-rooted history and exceptional flavor, the Nadasaala Mango is a must-try!
About Back to Roots
Back To Roots works with farmers across India to bring to your table the most exotic fruits that are locally grown.
1 Unit: 950 gm to 1050 gm
Nadasaala mangoes are medium to large, with an elongated oval shape and a smooth, thin skin that turns golden yellow upon ripening.
This mango offers a perfect balance of sweetness with mild tanginess, making it incredibly refreshing. It has a juicy, fiber-free texture, allowing for a smooth and enjoyable eating experience.
One of the highlights of the Nadasaala mango is its captivating fragrance, which is naturally intense and indicative of its ripeness.
Nadasaala mangoes are versatile and can be enjoyed in various ways:
Consumed fresh as a delightful seasonal treat.
Used in preparing fresh juices, smoothies, and desserts.
Ideal for making traditional mango-based sweets like aamras, mango shrikhand, and mango lassi.
A great ingredient for pickles, jams, and preserves due to its balanced acidity and natural sweetness.
The Nadasaala mango has a short harvesting season, typically between April and June , depending on climatic conditions. It is often grown in traditional mango orchards where farmers follow sustainable farming practices to preserve the authenticity and taste of this cherished variety.
If you love mangoes with a deep-rooted history and exceptional flavor, the Nadasaala Mango is a must-try!
About Back to Roots
Back To Roots works with farmers across India to bring to your table the most exotic fruits that are locally grown.
1 Unit: 950 gm to 1050 gm
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