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Nimish Aggarwal
Langra Mango - Organically Grown - 3 KG
Fruits
The Langra mango is one of the most celebrated and unique mango varieties grown predominantly in the northern and eastern regions of India, particularly in Varanasi (Banaras), Uttar Pradesh, as well as parts of Bihar and West Bengal. It is renowned for its distinctive taste, aroma, and texture, which make it a favorite among mango connoisseurs.
Langra mangoes are typically medium to large in size, with a slightly flattened, oblong shape. Unlike many other varieties, the skin of the Langra remains green even when fully ripe, which often misleads those unfamiliar with its ripening cues. The flesh is fiberless, smooth, and juicy, offering a rich, buttery texture that melts in the mouth.
The most striking feature of the Langra mango is its sweet, tangy flavor with a uniquely pungent and musky aroma. Its taste is a perfect balance of tartness and natural sweetness, making it ideal not just for eating fresh, but also for making juices, smoothies, desserts, and traditional Indian mango delicacies like aamras.
About Farmer: Nimish Aggarwal is a hotelier and Industrialist by profession. On his ancestral land in Kashipur, Uttarakhand his family grows Litchis and Mangoes.
The orchard was planted by his father with the intention of sharing great quality fruit with their family and extended family.
Langra mangoes are typically medium to large in size, with a slightly flattened, oblong shape. Unlike many other varieties, the skin of the Langra remains green even when fully ripe, which often misleads those unfamiliar with its ripening cues. The flesh is fiberless, smooth, and juicy, offering a rich, buttery texture that melts in the mouth.
The most striking feature of the Langra mango is its sweet, tangy flavor with a uniquely pungent and musky aroma. Its taste is a perfect balance of tartness and natural sweetness, making it ideal not just for eating fresh, but also for making juices, smoothies, desserts, and traditional Indian mango delicacies like aamras.
About Farmer: Nimish Aggarwal is a hotelier and Industrialist by profession. On his ancestral land in Kashipur, Uttarakhand his family grows Litchis and Mangoes.
The orchard was planted by his father with the intention of sharing great quality fruit with their family and extended family.
Delivery Note:
Expected delivery between Jul 07th (Mon) and Jul 11th (Fri)