439
BOOKING CLOSED!
Ashok Kumar
Water Apple - Organically Grown - 5 KG
Fruits
Water Apple
is typically bell-shaped, tapering from a broad, glossy base to a narrower top. Its smooth, thin skin ranges in color from pale green to bright pink, red, or even deep purple, depending on the variety. The flesh is nearly white or slightly pink, with a high-water content that makes it extremely juicy and hydrating—hence the name "water apple." Despite its name, the flavor is quite mild and slightly sweet, with just a hint of tartness. It's often compared to a very light pear or watermelon in terms of texture and juiciness.
This fruit is usually eaten fresh, but it's also used in salads, pickles, jellies, and beverages. In traditional medicine across Southeast Asia, parts of the water apple plant are used for their supposed health benefits, including treatments for fevers, skin irritations, and digestive issues. Water apples are low in calories and a good source of vitamins A and C, as well as dietary fiber.
About Farmer:
Located in the serene village of Moodalapalya, Nelamangala Taluk, Ashok Kumar is a passionate farmer who has committed himself to organic farming practices. With a strong belief in working in harmony with nature, he avoids the use of chemical fertilizers and pesticides, focusing instead on sustainable methods that enrich the soil and preserve biodiversity.
This season, Ashok proudly brings to you his naturally grown Totapuri Mangoes and Water Apples. Cultivated with care and patience, these fruits reflect the purity of the land and the dedication of a farmer who puts quality, health, and the environment first. Ashok Kumar’s farm is not just a source of nutritious produce, but a shining example of how traditional wisdom and modern organic methods can work hand in hand to nourish both people and the planet.
Farm Location: Moodalapalya, Nelamangala Taluk, Banglore.
1 Unit: 4.9 - 5.1 KG
This fruit is usually eaten fresh, but it's also used in salads, pickles, jellies, and beverages. In traditional medicine across Southeast Asia, parts of the water apple plant are used for their supposed health benefits, including treatments for fevers, skin irritations, and digestive issues. Water apples are low in calories and a good source of vitamins A and C, as well as dietary fiber.
About Farmer:
Located in the serene village of Moodalapalya, Nelamangala Taluk, Ashok Kumar is a passionate farmer who has committed himself to organic farming practices. With a strong belief in working in harmony with nature, he avoids the use of chemical fertilizers and pesticides, focusing instead on sustainable methods that enrich the soil and preserve biodiversity.
This season, Ashok proudly brings to you his naturally grown Totapuri Mangoes and Water Apples. Cultivated with care and patience, these fruits reflect the purity of the land and the dedication of a farmer who puts quality, health, and the environment first. Ashok Kumar’s farm is not just a source of nutritious produce, but a shining example of how traditional wisdom and modern organic methods can work hand in hand to nourish both people and the planet.
Farm Location: Moodalapalya, Nelamangala Taluk, Banglore.
1 Unit: 4.9 - 5.1 KG
Explore other categories from Pre-Orders
38
10
2
