Farmizen - Allam Pachadi (Ginger Pickle) - Homemade | Pre-Orders | Bangalore
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Athula Nirmiti

Allam Pachadi (Ginger Pickle) - Homemade - 500 GM


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Allam Pachadi is a popular Andhra style ginger pickle made with fresh ginger, spices , tamarind and jaggery. It is most commonly eaten with rice, idly, dosa, pessarattu or roti. Ginger pickle is so very popular in Andhra cuisine that needs no introduction.

About Athula Nirmiti:
Mr.Prabhu was always inclined towards farming so he got into this field in the year 2005 and took a small step towards organic farming. Athula Gutta joined in this journey around 2011. They have been growing paddy, sugarcane,raw banana, yam but the main crop has been turmeric for ages. The IISR Pragathi variety's research was conducted at their farm, after successful cultivation it was later introduced to markets as high yielding and short duration variety. With every year passing by they are adding different varieties of crops to their farming portfolio right from Kalabati black rice to different varieties of fruits. At their farms they are using cow based inputs like jeevamrut, cow urine etc.
Here is the short video about the farm:

You can find them on Instagram :
Also you can check their facebook page:

They have got many awards for organic farming. Notable is Best Organic Farmer award they got in 2017 from Andhra Pradesh government.
Note: All ingredients used are organic

1 unit = 500 gm
Delivery Note: Expected delivery between Apr 25th (Thu) and Apr 29th (Mon)

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