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Back to Roots
Priyur Mango - Organically Grown - 1 KG
Fruits
Priyur mango, also known as
Priyoor
or
Priyur
, is a premium mango variety hailing from Kerala, India. Renowned for its exceptional sweetness and delightful flavor, it holds a special place among mango enthusiasts and is often cultivated for commercial purposes.
Priyur mangoes are versatile and can be enjoyed in various ways:
Fresh Consumption: Their natural sweetness makes them perfect for eating fresh.
Juices & Smoothies: Ideal for creating refreshing mango juices, smoothies, and lassis.
Desserts: Used in making mango-based desserts like ice creams, sorbets, and puddings.
Salads & Salsas: Adds a tropical twist to fruit salads and salsas.
Nutritional Benefits
Priyur mangoes are not only delicious but also packed with essential nutrients:
Rich in Vitamins A & C: Promotes good vision, skin health, and boosts immunity.
Good Source of Dietary Fiber: Aids digestion and promotes gut health.
Natural Energy Booster: Provides instant energy due to its natural sugars.
Health Benefits
Supports Digestive Health: The fiber content aids in digestion and prevents constipation.
Enhances Skin Glow: High levels of vitamins and antioxidants promote radiant and healthy skin.
Boosts Immunity: Rich in essential vitamins and minerals, it helps strengthen the immune system.
Storage & Handling
Proper storage ensures the freshness and taste of Priyur mangoes:
Ripening: If unripe, store them at room temperature until they reach the desired ripeness.
Refrigeration: Once ripe, store in the refrigerator for up to 4-5 days to extend their shelf life.
Freezing: Mango pulp can be frozen and used later for smoothies and desserts.
About Back to Roots
Back To Roots works with farmers across India to bring to your table the most exotic fruits that are locally grown.
1 Unit: 1 KG (950 gm to 1050 gm)
Priyur mangoes are versatile and can be enjoyed in various ways:
Fresh Consumption: Their natural sweetness makes them perfect for eating fresh.
Juices & Smoothies: Ideal for creating refreshing mango juices, smoothies, and lassis.
Desserts: Used in making mango-based desserts like ice creams, sorbets, and puddings.
Salads & Salsas: Adds a tropical twist to fruit salads and salsas.
Nutritional Benefits
Priyur mangoes are not only delicious but also packed with essential nutrients:
Rich in Vitamins A & C: Promotes good vision, skin health, and boosts immunity.
Good Source of Dietary Fiber: Aids digestion and promotes gut health.
Natural Energy Booster: Provides instant energy due to its natural sugars.
Health Benefits
Supports Digestive Health: The fiber content aids in digestion and prevents constipation.
Enhances Skin Glow: High levels of vitamins and antioxidants promote radiant and healthy skin.
Boosts Immunity: Rich in essential vitamins and minerals, it helps strengthen the immune system.
Storage & Handling
Proper storage ensures the freshness and taste of Priyur mangoes:
Ripening: If unripe, store them at room temperature until they reach the desired ripeness.
Refrigeration: Once ripe, store in the refrigerator for up to 4-5 days to extend their shelf life.
Freezing: Mango pulp can be frozen and used later for smoothies and desserts.
About Back to Roots
Back To Roots works with farmers across India to bring to your table the most exotic fruits that are locally grown.
1 Unit: 1 KG (950 gm to 1050 gm)
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