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Dattaji Kore
Kesar Mango - Organically Grown - 1 KG
Fruits
Kesar is a mango cultivar originally grown at the foothills of Girnar. It is named after its bright saffron-coloured pulp. It is said to have been named as Kesar by the erstwhile Nawab Of Junagadh who blurted out “this is Kesar” when he looked at the bright orange pulp. Kesar is known to be irresistibly sweet, juicy and delicious and is very popular in Maharashtra and Gujarat.
We bring these Kesar mangoes from the backyards of Dattaji Kore from Sanali. He has been following natural farming for past 7 years. Regular use of jeevamrut , Ghana jeevamrut for soil nourishment and inter-cropping including turmeric, drumsticks and pulses, has been followed. For pest control he has been using buttermilk, turmeric, neem oil sprays. Also Dattaji has been actively involved in encouraging farmers in the region to switch to natural farming.
Fruits delivered will be in semi-ripe to ready to eat stage. The fruit turns soft and slight yellowish when ripe - you can press gently to judge ripeness. When ripe, you can store them in the fridge.
Farm Location: http://bit.ly/2V8bHpy
Each Unit = 1 Kg (Varies between 0.8 Kg - 1.2 Kg)
We bring these Kesar mangoes from the backyards of Dattaji Kore from Sanali. He has been following natural farming for past 7 years. Regular use of jeevamrut , Ghana jeevamrut for soil nourishment and inter-cropping including turmeric, drumsticks and pulses, has been followed. For pest control he has been using buttermilk, turmeric, neem oil sprays. Also Dattaji has been actively involved in encouraging farmers in the region to switch to natural farming.
Fruits delivered will be in semi-ripe to ready to eat stage. The fruit turns soft and slight yellowish when ripe - you can press gently to judge ripeness. When ripe, you can store them in the fridge.
Farm Location: http://bit.ly/2V8bHpy
Each Unit = 1 Kg (Varies between 0.8 Kg - 1.2 Kg)
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