Farmizen - Patali Gur in a Jar (semi-solid) | Express Store | Bangalore
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PPRPF

Patali Gur in a Jar (semi-solid) - 500 GM

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Bengal’s most-prized seasonal produce : Patali gur or date palm jaggery, the patali gur is one of the most sought after products in the winter season in Bengal. 

Most Bengalis will also automatically quote the last lines of Sukumar Ray's poem Bhalo re Bhalo in which he lists all the things he loves in this world, but ends by saying "Sobar chaite bhalo/Pauruti aar jhola gur" (best of all is liquid gur eaten with bread).

The best Patali can only be made in winter as the sap quality is at the best in cold nights with low temperature.  

Soft Patali, the semi-solid patali gur has a yummy silky smooth texture almost like Nutella - suitable for using as a spread with poori, chapati, bread, breakfast cereals, topping salads, ice-creams etc. 
Also used for making payasam, sweets, pitha, ice-cream, rosogolla etc.


This batch is prepared in December 2023.
Shelf Life: 24 months
NOTE : Refrigerate once opened

About PPRPF:
Palm Sugar and Palm Products Research and Promotion Foundation ( PPRPF ) was incorporated in April 2015 with a vision to clean the palm sugar industry in India. Usually middlemen control the pricing and supply, leaving tappers and their families with no economic security - this encourages adulteration of palm sap with cane sugar juice. Now tappers are happily choosing PPRPF over conventional middlemen due to a transparent and fair system. They collect the fresh palm sap and bring it to processing unit of PPRPF where it gets converted into palm jaggery without the use of any chemicals or preservatives.

You can check their facebook page: https://www.facebook.com/BonGur.PurestKhejurGur/

*Low shelf life compared to other types of jaggery, to be refrigerated for long term storage. If kept outside for long, it is prone to spoilage and melting due to heat.*

Farm Location: https://bit.ly/392vhd5


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