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Sandeep Gomkale
Matki - Organically Grown - 1 kg
Staples
Matki aka Vigna aconitifolia is a drought-resistant legume, commonly grown in arid and semi-arid regions of India. The pods, sprouts and protein-rich seeds of this crop are commonly consumed in our country. Due to its drought-resistant qualities, its ability to combat soil erosion and its high protein content, moth bean has been identified as possibly a more significant food source in the future.
Matki is rich in proteins. For vegetarians, it is a good protein and calcium source. It also offers fibre, vitamins and minerals.
It is also called Moth Beans. Here is an easy Punjabi recipe for Moth dal - https://pipingpotcurry.com/moth-dal-matki-curry/
Matki is rich in proteins. For vegetarians, it is a good protein and calcium source. It also offers fibre, vitamins and minerals.
It is also called Moth Beans. Here is an easy Punjabi recipe for Moth dal - https://pipingpotcurry.com/moth-dal-matki-curry/
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