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Elephants By The Lake
Mango Pickle - Farmmade - 300 Gm
Goodies
Ingredients:
Totapuri mangoes, salt. chilli powder, mustard seeds, methi seeds, jeera, asafoetida, sesame oil
NO PRESERVATIVES ADDED
EBTL is a restoration effort in Tamil Nadu by Rain matter Foundation. It spans 68 acres of undulating land between a forest and the CT Palli village near Veppanapalli town in Krishnagiri district.
These mangoes will be at raw to semi-ripe stage. Since these are allowed to ripen by keeping them in rice straw each fruit will be at a varying stage of ripening. Ripe mangoes will have an aroma and will turn orangish yellow.
Note: Alphonso when grown in South India, can develop spongy tissues in some fruits while ripening. This is purely a physiological phenomenon and is neither a disease or pest. You can scoop out that portion of the fruit and eat the rest of the pulp.
Farm Location: https://bit.ly/2Uamy4c
NO PRESERVATIVES ADDED
EBTL is a restoration effort in Tamil Nadu by Rain matter Foundation. It spans 68 acres of undulating land between a forest and the CT Palli village near Veppanapalli town in Krishnagiri district.
These mangoes will be at raw to semi-ripe stage. Since these are allowed to ripen by keeping them in rice straw each fruit will be at a varying stage of ripening. Ripe mangoes will have an aroma and will turn orangish yellow.
Note: Alphonso when grown in South India, can develop spongy tissues in some fruits while ripening. This is purely a physiological phenomenon and is neither a disease or pest. You can scoop out that portion of the fruit and eat the rest of the pulp.
Farm Location: https://bit.ly/2Uamy4c