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Sarjapura Curries
Curry Leaves - Natural - 50 gm
Greens
Curry Leaves are one of the most versatile ingredients in Indian cuisine. Therefore, they are used to temper, season, flavour and garnish Indian food.
These aromatic leaves have nutrients like vitamins A, B, C, amino acids, calcium, fibre, protein, phosphorous and iron. Hence, curry leaves have the power to elevate a dish’s taste profile along with providing a ton of health benefits.”
This video is about how to store curry leaves for long time
https://www.youtube.com/watch?v=KlfPdi_G9os
About Sarjapura Curries:
Suresh Kumar, an artist, built Sarjapura Curries with the intention of preserving traditional culinary cultures, converting farmers in his village to organic farming and produce heirloom seeds to encourage their usage. But all this while treating his farming project like a work of art. Check out his his fascinating journey from the below video !!
https://www.youtube.com/watch?v=R_p2z8TwOt8
These aromatic leaves have nutrients like vitamins A, B, C, amino acids, calcium, fibre, protein, phosphorous and iron. Hence, curry leaves have the power to elevate a dish’s taste profile along with providing a ton of health benefits.”
This video is about how to store curry leaves for long time
https://www.youtube.com/watch?v=KlfPdi_G9os
About Sarjapura Curries:
Suresh Kumar, an artist, built Sarjapura Curries with the intention of preserving traditional culinary cultures, converting farmers in his village to organic farming and produce heirloom seeds to encourage their usage. But all this while treating his farming project like a work of art. Check out his his fascinating journey from the below video !!
https://www.youtube.com/watch?v=R_p2z8TwOt8
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