100
50 units left
Freshly Baked By Deepali S
Whole Wheat Garlic Bread - Eggless - 238 GM
Bakery
Product Description:
(Listing will be live till 12 noon on the day before delivery, since we need time to bake after that for next day morning delivery)
Are you tired of the same old plain bread options? Introducing our Whole Wheat Garlic Bread, a delicious and healthy twist on a classic favourite. Made with whole wheat flour and infused with the aromatic Flavors of fresh garlic and butter, this bread is a true delight for your taste buds.
Not only does our Whole Wheat Garlic Bread offer a mouthwatering experience, but it also provides you with the nutritional benefits of whole grains. Packed with fibre, vitamins, and minerals, it's a guilt-free indulgence that you can enjoy any time of the day.
It's perfect for individuals or families who want to Savor the goodness of freshly baked bread without any hassle. Plus, it stays fresh for up to 5 days when refrigerated in an airtight container.
Don't settle for ordinary bread when you can elevate your meals with our Whole Wheat Garlic Bread. Whether you're enjoying it as a side dish, using it as a base for sandwiches or bruschetta, or simply savouring it on its own, this bread will surely impress your taste buds.
Try our Whole Wheat Garlic Bread today and experience the perfect blend of health and flavour. Your taste buds will thank you!
Please note that the ingredients are not certified organic.
Ingredients : Whole wheat flour, sugar, salt, butter, water, yeast, garlic
About Chef Deepali Sawant
Chef trainer
Founder
Deepali S Academy
Freshly Baked by Deepali S
From a smaller institute and to a state-of-the-art academy; a history of 16,000+ students including home-cooks, home-bakers, small business owners, food entrepreneurs and professionals in the field of cooking and baking; a culture and commitment to “always add value” - that's the story of ‘Cook and Bake with Deepali’ and its founder, Deepali Sawant, from 2006 to today.
Chef has been conducting online workshops on various topics including Vegetarian & Vegan formats.
The academy conducts 2-month certificate courses in Patisserie & Culinary arts with Vegetarian course content on request.
With the addition of a Bake shop, gourmet breads & bakes are regularly being baked on order & bought by devoted customers. With a section of menu specialising in vegan, wholewheat and plant based food, Chef believes in ‘bakes for all’ with a customer base catering to various requirements.
(Listing will be live till 12 noon on the day before delivery, since we need time to bake after that for next day morning delivery)
Are you tired of the same old plain bread options? Introducing our Whole Wheat Garlic Bread, a delicious and healthy twist on a classic favourite. Made with whole wheat flour and infused with the aromatic Flavors of fresh garlic and butter, this bread is a true delight for your taste buds.
Not only does our Whole Wheat Garlic Bread offer a mouthwatering experience, but it also provides you with the nutritional benefits of whole grains. Packed with fibre, vitamins, and minerals, it's a guilt-free indulgence that you can enjoy any time of the day.
It's perfect for individuals or families who want to Savor the goodness of freshly baked bread without any hassle. Plus, it stays fresh for up to 5 days when refrigerated in an airtight container.
Don't settle for ordinary bread when you can elevate your meals with our Whole Wheat Garlic Bread. Whether you're enjoying it as a side dish, using it as a base for sandwiches or bruschetta, or simply savouring it on its own, this bread will surely impress your taste buds.
Try our Whole Wheat Garlic Bread today and experience the perfect blend of health and flavour. Your taste buds will thank you!
Please note that the ingredients are not certified organic.
Ingredients : Whole wheat flour, sugar, salt, butter, water, yeast, garlic
About Chef Deepali Sawant
Chef trainer
Founder
Deepali S Academy
Freshly Baked by Deepali S
From a smaller institute and to a state-of-the-art academy; a history of 16,000+ students including home-cooks, home-bakers, small business owners, food entrepreneurs and professionals in the field of cooking and baking; a culture and commitment to “always add value” - that's the story of ‘Cook and Bake with Deepali’ and its founder, Deepali Sawant, from 2006 to today.
Chef has been conducting online workshops on various topics including Vegetarian & Vegan formats.
The academy conducts 2-month certificate courses in Patisserie & Culinary arts with Vegetarian course content on request.
With the addition of a Bake shop, gourmet breads & bakes are regularly being baked on order & bought by devoted customers. With a section of menu specialising in vegan, wholewheat and plant based food, Chef believes in ‘bakes for all’ with a customer base catering to various requirements.
Delivery Note:
Expected delivery between Nov 19th (Tue) and Nov 24th (Sun)
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