Farmizen - Sambar Podi - Homemade | Express Store | Bangalore
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Aparna's Kitchen

Sambar Podi - Homemade - 250 GM

Staples

INGREDIENTS :
Coriander seeds, Byadagi Chilli, Guntur Chilli, Urad Dal, Rice, Toor Dal, Hing, Turmeric, Channa Dal, Fenugreek Seeds, Cumin Seed, Curry Leaves, Pepper, Green Gram, Black Channa
*100% Natural, No Preservatives, No Added Flavor

How To Use:
Boil 200g dal in kadai. Fry mustard seed, cumin seeds, curry leaves, chopped onion, tomatoes, until brown. Add vegetables of your choice. 
Add a little tamarind juice according to your taste, add one or two teaspoons of sambar podi and add salt to taste. 
Add boiled daal and cook for 15 minutes.
Add coriander leaves and ready to serve. 

Shelf Life: Once opened, Lasts up to 6 Months.

About Us:
APARNA'S KITCHEN
100% ORGANIC AUTHENTIC AND HOME-MADE SPICE POWDERS AND LADDU
Aparna’s Kitchen focuses on adding rich and complex tastes of India into your daily diet. Our products are made with utmost Care and Love, allowing you to taste the bright flavors that take your tongue on tour. We use high quality ingredients to make sure the best is served, always.
Our main products are Laddus and different kinds of Podi, which are prepared hygienically with love and with all natural ingredients.

Delivery Note: Expected delivery between Jul 14th (Mon) and Jul 20th (Sun)

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