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Satva Certified Organic Farm
Authentic Kimchi - A Probiotic Delight - 425 Gm
Goodies
Authentic Kimchi - A Probiotic Delight
Our Authentic Kimchi offers a vibrant blend of tangy and spicy flavours, rich in history and health benefits. Packed with probiotics, it supports gut health, aids digestion, and boosts immunity. Kimchi is low in calories and high in vitamins A, B, and C, along with essential minerals, making it a nutritious addition to your diet.
Kimchi has been a staple in Korean cuisine for over 3,000 years, symbolising Korean culture and hospitality. Versatile and delicious, it can be used as an accompaniment for your salads, soups, sandwiches, rice, stews, and stir-fries. Enjoy it as a standalone side dish for an added kick to any meal.
Ingredients: Napa cabbage, gochu garu (Korean paprika), natural soya sauce, spring onion, garlic, radish, carrot, rice flour, natural vinegar, salt, sugar, ginger, onions, leek, purified water.
Experience the authentic taste and health benefits of Korean kimchi, perfect for any meal.
About Satva Certified Organic Farm
The name “Satva” stands for the organic richness of the soil at our farm. Our farm, with a legacy of over 60 years, is managed by fourth generation farmers. The farm has secured reputed global organic certifications, which are renewed every year after rigorous inspection by independent agencies.
At Satva, we are passionate about offering wholesome food options while protecting mother earth. Our sustainable farming practices are designed based on old-time organic farming wisdom combined with new-age technology.
Our mission is to be a responsible farm that works for the betterment of our workers, local communities, and our customers. As our commitment to sustainable farming, we work with local farmers to educate them on organic farming practices. We train and empower marginalized women on organic farming techniques and many of them proudly work at our farm.
Farm Location - https://maps.app.goo.gl/y2Rfu9a5dgzzPznh6
Our Authentic Kimchi offers a vibrant blend of tangy and spicy flavours, rich in history and health benefits. Packed with probiotics, it supports gut health, aids digestion, and boosts immunity. Kimchi is low in calories and high in vitamins A, B, and C, along with essential minerals, making it a nutritious addition to your diet.
Kimchi has been a staple in Korean cuisine for over 3,000 years, symbolising Korean culture and hospitality. Versatile and delicious, it can be used as an accompaniment for your salads, soups, sandwiches, rice, stews, and stir-fries. Enjoy it as a standalone side dish for an added kick to any meal.
Ingredients: Napa cabbage, gochu garu (Korean paprika), natural soya sauce, spring onion, garlic, radish, carrot, rice flour, natural vinegar, salt, sugar, ginger, onions, leek, purified water.
Experience the authentic taste and health benefits of Korean kimchi, perfect for any meal.
About Satva Certified Organic Farm
The name “Satva” stands for the organic richness of the soil at our farm. Our farm, with a legacy of over 60 years, is managed by fourth generation farmers. The farm has secured reputed global organic certifications, which are renewed every year after rigorous inspection by independent agencies.
At Satva, we are passionate about offering wholesome food options while protecting mother earth. Our sustainable farming practices are designed based on old-time organic farming wisdom combined with new-age technology.
Our mission is to be a responsible farm that works for the betterment of our workers, local communities, and our customers. As our commitment to sustainable farming, we work with local farmers to educate them on organic farming practices. We train and empower marginalized women on organic farming techniques and many of them proudly work at our farm.
Farm Location - https://maps.app.goo.gl/y2Rfu9a5dgzzPznh6
Delivery Note:
Expected delivery between Nov 19th (Tue) and Nov 24th (Sun)
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