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Sprout OG
Wholewheat Garlic Herb Bread - Artisanal - 325 Gm
Bakery
Wholewheat Garlic Herb Bread
We made this variant to taste just like Italy… if Italy was a loaf of bread. 🇮🇹🍞
Our signature slow-fermented bread, filled with roasted garlic, herbs, and a touch of chili flakes. 🌿🌶️
Lightly toast it, smear some butter and serve alongside your pasta, dunk into soups, make rusks or croutons, or make a cheese sandwich to eat over and over, all week long! 🧀🥪
Sometimes though, we find ourselves eating it as is because, you know, purists
Ingredients: Whole Wheat (Sharbati 90%, Emmer 10%), Jaggery, Cold-Pressed Peanut Oil, Garlic, Oregano, Basil, Thyme, Rosemary, Black pepper, Chili Flakes, Pink Salt, Fresh Yeast* (*not organic)
Net weight: 325 g (~ 7 to 8 slices)
No preservatives, no added gluten, no bread improvers, or anything that our grandmothers didn’t use in their kitchens. The healthiest loaves of bread you can find!
Shelf Life: 5 days (refrigerated)
Packed in recyclable virgin plastic and recycled kraft paper pouches
We made this variant to taste just like Italy… if Italy was a loaf of bread. 🇮🇹🍞
Our signature slow-fermented bread, filled with roasted garlic, herbs, and a touch of chili flakes. 🌿🌶️
Lightly toast it, smear some butter and serve alongside your pasta, dunk into soups, make rusks or croutons, or make a cheese sandwich to eat over and over, all week long! 🧀🥪
Sometimes though, we find ourselves eating it as is because, you know, purists
Ingredients: Whole Wheat (Sharbati 90%, Emmer 10%), Jaggery, Cold-Pressed Peanut Oil, Garlic, Oregano, Basil, Thyme, Rosemary, Black pepper, Chili Flakes, Pink Salt, Fresh Yeast* (*not organic)
Net weight: 325 g (~ 7 to 8 slices)
No preservatives, no added gluten, no bread improvers, or anything that our grandmothers didn’t use in their kitchens. The healthiest loaves of bread you can find!
Shelf Life: 5 days (refrigerated)
Packed in recyclable virgin plastic and recycled kraft paper pouches
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