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Yarroway Farm
Sponge Luffa Gourd Seeds - Certified Organic - 1 Pack
Gardening
Sponge Luffa Gourd
An easy gourd to grow, with the taste profile of a ridge gourd. Given the right support, the vines produce vibrant yellow blooms, and dark green fruits that grow up to 2' long. The smaller, younger fruits are used for cooking, and the mature fruits can be left on the vine to make your own luffa scrub.
Quantity
20 seeds +-
Days to Harvest
60-90 days
Sowing Method
Direct Sow next to a trellis
Plant Spacing
20-24"
Seasons to Sow
Monsoon, Autumn and Winter
About Farm: Yarroway Farm is us, Anjali, Kabir and our son, Vikram.
We met over an uncommon love for the near mythic herb, Yarrow, and went on to create a life of our own design. The farm is our homestead, where we live and work to the rhythms of the seasons and the planets, the ebb and flow of the Nugu Reservoir. For the next generation, we hope to leave an extra foot of biomass on our soils, and make the land capable of supporting a much larger biome. And a seed bank which we may not get to fully harvest in our lifetimes.
Since 2017 we have been regenerating our soils with biodynamic farming methods and preserving and nurturing the local biodiversity and wildlife. Our seed bank includes 350+ varieties of carefully preserved and traditional and heirloom seeds, and the origin of most of our produce lines.
Our flagship farm is located on the banks of Nugu Reservoir, close to the Bandipur forest range in South Karnataka.
Every produce of Yarroway Farm is organically grown, harvested, processed, and packed at the farm.
An easy gourd to grow, with the taste profile of a ridge gourd. Given the right support, the vines produce vibrant yellow blooms, and dark green fruits that grow up to 2' long. The smaller, younger fruits are used for cooking, and the mature fruits can be left on the vine to make your own luffa scrub.
Quantity
20 seeds +-
Days to Harvest
60-90 days
Sowing Method
Direct Sow next to a trellis
Plant Spacing
20-24"
Seasons to Sow
Monsoon, Autumn and Winter
About Farm: Yarroway Farm is us, Anjali, Kabir and our son, Vikram.
We met over an uncommon love for the near mythic herb, Yarrow, and went on to create a life of our own design. The farm is our homestead, where we live and work to the rhythms of the seasons and the planets, the ebb and flow of the Nugu Reservoir. For the next generation, we hope to leave an extra foot of biomass on our soils, and make the land capable of supporting a much larger biome. And a seed bank which we may not get to fully harvest in our lifetimes.
Since 2017 we have been regenerating our soils with biodynamic farming methods and preserving and nurturing the local biodiversity and wildlife. Our seed bank includes 350+ varieties of carefully preserved and traditional and heirloom seeds, and the origin of most of our produce lines.
Our flagship farm is located on the banks of Nugu Reservoir, close to the Bandipur forest range in South Karnataka.
Every produce of Yarroway Farm is organically grown, harvested, processed, and packed at the farm.
Delivery Note:
Expected delivery between Nov 18th (Mon) and Nov 24th (Sun)