215
50 units left
Freshly Baked By Deepali S
Whole Wheat Sour Dough Sandwich Bread - Eggless - 550 GM
Bakery
Product Description:
(Listing will be live till 12 noon on the day before delivery, since we need time to bake after that for next day morning delivery)
Are you tired of the same old sandwich bread that lacks flavor and nutritional value? Introducing our Whole Wheat Sour Dough Sandwich Bread, a game-changer in the world of bread! Made with whole wheat flour and a special 'starter' that contains wild yeast and beneficial bacteria, this loaf is not only delicious but also packed with nutrients. With its unique fermentation process, our bread stays fresh for up to 5 days when refrigerated. Keep it in air tight container.
Say goodbye to boring sandwiches and hello to a healthier and tastier option. Upgrade your meals with our Whole Wheat Sour Dough Sandwich Bread today!
Please note that the ingredients are not certified organic.
Ingredients : Whole wheat flour, sour dough starter, salt, water, jaggery, oil
About Chef Deepali Sawant
Chef trainer
Founder
Deepali S Academy
Freshly Baked by Deepali S
From a smaller institute and to a state-of-the-art academy; a history of 16,000+ students including home-cooks, home-bakers, small business owners, food entrepreneurs and professionals in the field of cooking and baking; a culture and commitment to “always add value” - that's the story of ‘Cook and Bake with Deepali’ and its founder, Deepali Sawant, from 2006 to today.
Chef has been conducting online workshops on various topics including Vegetarian & Vegan formats.
The academy conducts 2-month certificate courses in Patisserie & Culinary arts with Vegetarian course content on request.
With the addition of a Bake shop, gourmet breads & bakes are regularly being baked on order & bought by devoted customers. With a section of menu specialising in vegan, wholewheat and plant based food, Chef believes in ‘bakes for all’ with a customer base catering to various requirements.
(Listing will be live till 12 noon on the day before delivery, since we need time to bake after that for next day morning delivery)
Are you tired of the same old sandwich bread that lacks flavor and nutritional value? Introducing our Whole Wheat Sour Dough Sandwich Bread, a game-changer in the world of bread! Made with whole wheat flour and a special 'starter' that contains wild yeast and beneficial bacteria, this loaf is not only delicious but also packed with nutrients. With its unique fermentation process, our bread stays fresh for up to 5 days when refrigerated. Keep it in air tight container.
Say goodbye to boring sandwiches and hello to a healthier and tastier option. Upgrade your meals with our Whole Wheat Sour Dough Sandwich Bread today!
Please note that the ingredients are not certified organic.
Ingredients : Whole wheat flour, sour dough starter, salt, water, jaggery, oil
About Chef Deepali Sawant
Chef trainer
Founder
Deepali S Academy
Freshly Baked by Deepali S
From a smaller institute and to a state-of-the-art academy; a history of 16,000+ students including home-cooks, home-bakers, small business owners, food entrepreneurs and professionals in the field of cooking and baking; a culture and commitment to “always add value” - that's the story of ‘Cook and Bake with Deepali’ and its founder, Deepali Sawant, from 2006 to today.
Chef has been conducting online workshops on various topics including Vegetarian & Vegan formats.
The academy conducts 2-month certificate courses in Patisserie & Culinary arts with Vegetarian course content on request.
With the addition of a Bake shop, gourmet breads & bakes are regularly being baked on order & bought by devoted customers. With a section of menu specialising in vegan, wholewheat and plant based food, Chef believes in ‘bakes for all’ with a customer base catering to various requirements.
Delivery Note:
Expected delivery between Nov 19th (Tue) and Nov 24th (Sun)
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