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Sahaja Organics
Jaggery Bucket Small - Certified Organic - 1 PC ( 450 gm to 500 gm )
Staples
Jaggery
i.e. "Gur" in Hindi is also known as 'Bellam' in Telugu, 'Vellam' in Tamil, 'Sharkara' in Malayalam, 'Bella' in Kannada, and 'Gul' in Marathi. It is basically unrefined sugar which is obtained from raw, concentrated sugarcane juice. It is prepared by boiling sugar cane juice till it solidifies and then put into blocks.
Benefits of Jaggery:
Prevents Constipation
Detoxes the liver
Loaded with antioxidants and minerals such as zinc and selenium, which in turn help prevent free-radical damage
Jaggery helps in maintaining normal body temperature which helps in keeping your stomach cool
Controls blood pressure
About Sahaja Organics
Sahaja Samrudha Organic Producer Company Ltd (SSOPCL) marketing under the brand name “Sahaja Organics” was formed in 2010. The unique concept is wholly owned by organic producers, who are necessarily primary producers committed to protecting the environment and providing diverse and wholesome food. Sahaja Samrudha developed a sustainable model of Group Certification for small and marginal farmers to certify their products as chemical free. Group certification for a group of committed and well-known organic farmers is now enabled in collaboration with IMO as the certification partner.
This is their story - https://youtu.be/xz3ACOSU_HQ
The group's efforts were also recently mentioned in Mann Ki Baat.
Benefits of Jaggery:
Prevents Constipation
Detoxes the liver
Loaded with antioxidants and minerals such as zinc and selenium, which in turn help prevent free-radical damage
Jaggery helps in maintaining normal body temperature which helps in keeping your stomach cool
Controls blood pressure
About Sahaja Organics
Sahaja Samrudha Organic Producer Company Ltd (SSOPCL) marketing under the brand name “Sahaja Organics” was formed in 2010. The unique concept is wholly owned by organic producers, who are necessarily primary producers committed to protecting the environment and providing diverse and wholesome food. Sahaja Samrudha developed a sustainable model of Group Certification for small and marginal farmers to certify their products as chemical free. Group certification for a group of committed and well-known organic farmers is now enabled in collaboration with IMO as the certification partner.
This is their story - https://youtu.be/xz3ACOSU_HQ
The group's efforts were also recently mentioned in Mann Ki Baat.
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